http://satchelsmarket.com Where hip folks colide Sun, 03 Aug 2008 16:11:00 +0000 http://backend.userland.com/rss092 en What’s going on around here?  Satchel’s and Karen are teaming up to bring you a new and improved Satchel’s Market/Tasting ROOM. After much consideration, we have decided to apply for our beer and wine license. Yes, we need your support!  Subsequently the space next to us became available and we ... http://satchelsmarket.com/2008/07/10/satchels-will-be-closed-for-remodeling-and-expansion/ Catering and Private Parties Let Satchel's do the cooking. Private Dinner parties staring at $350. Create the meal of your dreams, our space and its energy makes it an excellent place to host events. Tell your friends and call today to schedule your event.  BUSINESS BOX LUNCHS AND CATERING: You can now check out our business box ... http://satchelsmarket.com/2007/08/22/catering-information/ June 29th 2007 7:30-10:30  RSVP We'll be putting on a show this night! MENU a five course meal! Grilled CaeserGrilled scallop ceviche Pan fried soft shell crab MAIN COURSE TO BE ANNOUNCED! Dessert-Dan LAN keylime pie Our Price: $40 per person This is our first event of the summer and we expect to sell this one out.  Please RSVP ... http://satchelsmarket.com/2007/06/01/satchels-seafood-night-june-29th/ The first of a three part cheese educational series.  Experience an educational journey through the world of cheese with Devin Lamma. Learn about cheese making, raw milk cheese, food history, and  food and wine pairings. Our first course, June 22nd, 8-10 PM will focus on creating both appetizers and small plate tapas.  Join Devon ... http://satchelsmarket.com/2007/06/01/satchels-cheese-tastingcheese-education-june-22nd/ Look over to your right in the sidebar, and you'll see you can now sign up for our Newsletter directly from the web site.  After you sign up, you'll receive a few updates a month covering the latest in Satchel's propaganda.  Just put in your e-mail address and you're in. We'll ... http://satchelsmarket.com/2007/03/18/our-e-mail-opt-in-list/ Lulu’s Vegan Reggae Night Organic Ingredients Wednesday, March 28th 2007 7-10pm Guest Chef: Cindy Gawel MENU Soup/Main/Dessert $19.00 Soup $4.99 Curry lentil soup with coconut milk Main Dishes $13.99 Jerk style tofu, rice & peas with Red Stripe sweet potatoes Or Vegetable run down over fried plantains with lentil patties, rice and peas Dessert$5.99 Gingerbread Trifle Drinks$3.99 Denver’s Best ChaiRasta ChaiGinger BeerTonic http://satchelsmarket.com/2007/03/01/march-2007-events/